I spent 6 months backpacking across South America, and as you can imagine, a lot of food was had!
General tips for eating whilst backpacking are here.
- Asado in Buenos Aires – a truly authentic experience
- Cycling and drinking our way around Mendoza (the home of Malbec)
- Astrid y Gaston – my best meal ever (Lima)
- ChaqChao – a chocolate experience in Arequipa
- Malabar – tantalising textures in Lima
- Peruvian classics with Sky Kitchen – a cooking class in Lima