Summer, sunshine, strawberries, smoothies! I love strawberries almost as much as I love alliteration, and when put in smoothies they just make me so happy. As with my home-made hummus, this was an excuse to use the new blender, and I owe the recipe entirely to the boyfriend. I must give credit where credit is due 🙂 This is a drink which is just perfect for those summery days and also a great way to use up strawberries when you buy too many…
Perfect for breakfast, brunch, or a snack at any time of the day! Serves 4
- 400g strawberries
- 200g yogurt
- 200ml whole milk
- 400g ice
- 4 tsp honey
- Mint (some to blend, some to garnish)
Wash the strawberries, remove the green bit and cut in half. Put in the blender with all other ingredients and blend until smooth (ice cubes should disappear). Garnish with mint, sit back and savour!
What if I left out the milk? Or used skim milk? Or?
Without milk I assume it would just be a lot thicker! You could probably use skim milk though 🙂 Or add more ice.
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