Sriracha scrambled eggs with smoked salmon
I love alliteration, and I love food. So when I can combine the two, I am very happy! I’ve started making these eggs at the weekend for breakfast, and sometimes even whip them up… Continue reading
I love alliteration, and I love food. So when I can combine the two, I am very happy! I’ve started making these eggs at the weekend for breakfast, and sometimes even whip them up… Continue reading
Last year, I went vegetarian for a month, which resulted in quite a few creative recipes. So this year, I decided to do the same, and the first new dish I made was this delicious… Continue reading
The day I discovered pork mince was an important one. I don’t remember when exactly it was, but I know that it changed my view of mincemeat entirely. It is much lighter than… Continue reading
I would like to address the fact that it is Valentine’s Day tomorrow. Personally, I am not a big fan of this holiday (since I am of the belief that it is a… Continue reading
Like most people, I often resort to stir-fry when I am feeling uncreative. However, I always try and find a way to make it more interesting than just vegetables, chicken and soy sauce.… Continue reading
Everybody has a go-to dish for when you get home late, are tired and have no energy to experiment with ingredients. Some people make mac and cheese, others eat sandwiches – I cook… Continue reading