Simple Sichuan aubergine
I absolutely love aubergine, and this is a recipe I learnt when I attended School of Wok’s Authentic Chinese Cookery class. I adapted it slightly to my tastes, and it’s fantastic. The yellow bean… Continue reading
Tag Archive: eggplant
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Happy Valentine’s Day! Chinese-style spicy mince with aubergine
I would like to address the fact that it is Valentine’s Day tomorrow. Personally, I am not a big fan of this holiday (since I am of the belief that it is a… Continue reading
Spicy Vegetable Tagine with Ras El Hanout
This week has been absolute madness in the best way possible. I had a wonderful New Year’s Eve at my university friend’s house, and then suddenly all my closest uni friends showed up… Continue reading
Sweet, sour and spicy aubergine
I am a little obsessed with aubergine. Ever since I discovered I like it, I try to make it as often as possible, as I am quite fussy with vegetables and have to… Continue reading
Baked stuffed aubergine with olives, almonds and tortilla chips
Today has been a good food day. After having colourful potato salad for lunch, I was determined to make a dinner to rival it. And I did. The sweet potato coconut soup was… Continue reading
Fragrant beef stew with aubergine
I am moving house this weekend and so I am trying to keep my fresh food to a minimum. This recipe demonstrates the importance of always having a basic set of spices and… Continue reading
Quinoa salad with sweet potato and aubergine
Spring time is quinoa time! I bought some quinoa a while ago but haven’t had a chance to cook it yet, as London suffered another cold spell and quinoa feels like more of… Continue reading