Monthly Archive: April, 2019

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In conversation with Elena Arzak – 3* Michelin chef from the Basque Country

In April of this year, I had the incredibly good fortune to dine at Arzak, a 3* Michelin restaurant in San Sebastian, Spain. I have written a full review of the meal here,… Continue reading →

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Spinach-halloumi pasta with caramelised onions

In the last 10 months, I have succumbed to takeaway far more often than I’d care to admit… the reason for this is not my inherent laziness, but rather the Munich supermarket timings!… Continue reading →