Tag Archive: Home

Quinoa salad with mackerel, halloumi, avocado and walnuts

Happy New Year everyone! Like most others, my goal for 2014 (or at least January) is to eat more healthy food. But I will never, ever compromise on taste and these January recipes… Continue reading

Juicy pork stir-fried with lime and ginger

For some reason, I haven’t made anything Oriental in quite a while. This dish was well worth the wait, though! It’s based on a recipe my mother used to cook – it was… Continue reading

Turkey sausages with roast potatoes and red wine-infused mushrooms with spinach… all in goose fat

What a long title. Let me explain. My flatmate and I attended the Taste of Christmas festival on Sunday, and brought  many things home, including the stars of the night’s dinner: Goodman’s Goose Fat and… Continue reading

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