Tag Archive: chilli

Peruvian shrimp stir-fry with quinoa (with Encona Amarillo sauce)

I’m always a bit skeptical of ready-made sauces (apart from the Lee Kum Kee ones, which have proved their worth many times over), and I’m also quite unfamiliar with Peruvian cuisine (bar my middling… Continue reading

Crispy bacon risotto with baby spinach and shiitake mushrooms

My father always says that the most important quality a cook must have is patience. With risotto, this is even more crucial, as the cook may be tempted to turn up the heat… Continue reading