Tag Archive: chilli

Peruvian shrimp stir-fry with quinoa (with Encona Amarillo sauce)

I’m always a bit skeptical of ready-made sauces (apart from the Lee Kum Kee ones, which have proved their worth many times over), and I’m also quite¬†unfamiliar with Peruvian cuisine (bar my middling… Continue reading

Crispy bacon risotto with baby spinach and shiitake mushrooms

My father always says that the most important quality a cook must have is patience. With risotto, this is even more crucial, as the cook may be tempted to turn up the heat… Continue reading