Breakfast pancakes with sweet apple side
Pancakes are something I used to fear, because there were always so many recipes to choose from, and each one turned out slightly different. Sweet or savoury? Thick or thin? Brown or white?… Continue reading
Category Archive: Western recipes
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Cullen Skink (Scottish fish soup)
Having spent four years at university in Scotland, I have made it a point to shun the greasy, unhealthy Scottish cuisine. But there is one dish I have fallen in love with (and… Continue reading
Pasta salad
I like salad. But only when the weather is warm, which can create the illusion that I really don’t like salad. However, it seems that the sun is really here to stay, and… Continue reading
Simple savoury French toast
Ah, French toast. So easy to cook, so many varieties. Personally, I have always favoured the savoury over the sweet, as that is what I grew up with and so adding sugar, cinnamon,… Continue reading
Quinoa salad with sweet potato and aubergine
Spring time is quinoa time! I bought some quinoa a while ago but haven’t had a chance to cook it yet, as London suffered another cold spell and quinoa feels like more of… Continue reading
Salmon and green bean risotto
Last week, I had a reunion with my flatmates from university whom I hadn’t seen in a while – a perfect opportunity to cook a nice dinner and catch up. One of… Continue reading
Creamy pasta with vodka and salmon
NB: I updated this post in December 2018 with new photos when I rediscovered this recipe! As I start to write this blog, I have been remembering all the delicious dishes I have… Continue reading