Weekend of Food, Day 2 dinner: Garlicky green beans in walnut oil

Wine pairing: Malbec This is part of the Weekend of Food series – read more about our adventures here. When one has a piece de resistance as divine as naked duck breast, one needs… Continue reading

Weekend of Food, Day 2 dinner: Divine naked duck breast (à la Rick Stein)

Wine pairing: Malbec This was the main course at the French feast during the Weekend of Food. Read more about our adventures here. The duck. The duck. What can I say about the… Continue reading

Guest post: Spicy Sichuan hotpot in Shu Jiu Xiang, Chengdu

This is a guest post written by the father of the Swindian. You can follow his blog here, which is details the various adventures that befall him on his travels around the world! — This week… Continue reading

Weekend of Food, Day 2 dinner: Ganache Macaron dessert

Wine pairing: Sauternes This was the last course of many at our Weekend of Food French feast. Read more about it here. France boasts many, many sweet things. From pain au chocolat to… Continue reading

Weekend of Food, Day 2 dinner: Garlic soup (Tourain Blanchi à Ail)

Wine pairing: Malbec This post is part of the Weekend of Food series. Read more about our adventures here.  I love garlic and cannot cook without it. In fact, there is hardly a… Continue reading

Weekend of Food: A delicious and illuminating visit to La Cave à Fromage

This is a guest post written by Craig McNee: a dear friend, a partaker in the Weekend of Food and an eloquent cheese lover. La Cave à Fromage, with its black and yellow… Continue reading

Weekend of Food, Day 2 dinner: Canapés

Wine pairing: Champagne For the Weekend of Food 2014, we decided that the crowning glory of the weekend, the Saturday night dinner, would be a French feast. You can find the full menu… Continue reading

Weekend of Food, Day 2: Dishoom – best breakfast in London (and cheapest!)

Originally posted on The Swindian:
Covent Garden / Shoreditch Photo credit: The Baking Medic UPDATE: I blogged about Dishoom a couple of weeks ago, but we went again for the Weekend of Food…

Weekend of Food Day 1: Light tapas dinner with home-made hummus (Jenius Social recipe)

The Weekend of Food 2014 (read more about the event here) was a resounding success, and it all started on Friday night with four of us tucking into a wide variety of ‘tapas’.… Continue reading

One Fine Meal – making takeaway sexy

http://www.onefinemeal.co.uk I love my food and my blogging, but the reality is, I still have a day job and it’s getting busier and busier. I haven’t been cooking as much as I used… Continue reading